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Take all your favourite braised meats, stews, curries, and chillies outside to the barbecue. Or, try something new, and bake bread atop your cooking grates. The high-capacity Dutch Oven with lid can hold over six litres of food and is crafted with porcelain-enamelled cast iron, which prevents sticking and conducts even heat and makes baking on the barbecue possible. Plus, it doesn’t require you to season it with oil, like raw cast-iron. The flat-bottomed Dutch Oven is designed to be used with the Gourmet BBQ System (GBS) cooking grate – just remove the circular grate insert, and pop in the Dutch Oven to get a secure fit while you’re simmering savoury stews or slow-cooking your favourite casseroles.